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ROUND PASTA DIES

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ROUND PASTA DIES Specification

Feeding System
Direct Feed

Function Type
Extrusion

Phase
Single/Three Phase

Machine Type
Extruder Accessories

Operating Temperature
Ambient/Room Temperature

Noise Level
Low

Features
High Precision, Uniform Output, Easy to Clean

Frequency
50/60 Hz

Speed Mode
Adjustable

Power Source
Electric

Automation Grade
Automatic

Product Type
Pasta Die

General Use
Pasta and Noodle Extrusion

Material
Alloy/Brass/Bronze

Type
Round Pasta Dies

Capacity
As per machine design

Weight (kg)
Variable based on die size

Product Shape
Round

Computerized
Yes

Automatic
Yes

Control System
PLC Based

Installation Type
Floor Mounted

Voltage
220V/380V

Power
2 kW

Dimension (L*W*H)
Custom as per die size

Raw Material
Bronze/Brass/Stainless Steel

Feature
Rust Resistant, Durable, Precision Crafted

Color
Gold/Brass

ROUND PASTA DIES Trade Information

Minimum Order Quantity
10 Number

Supply Ability
100 Per Day

Delivery Time
1 Days

About ROUND PASTA DIES

Featured as a crackjack addition to your pasta production line, our new release ROUND PASTA DIES are engineered for invincible performance. Capitalise on the finest precision with CNC-machined dies, offering customizable hole diameters for spaghetti, vermicelli, and more. Crafted from premium alloy, brass, or bronze, these durable dies boast a smooth, rust-resistant finish and uniform output. Suitable for all standard pasta extruder machines, these automatic and PLC-controlled dies ensure easy cleaning and low maintenance, promising a long service life for industrial and commercial kitchens.

Versatile Applications and Suitability

ROUND PASTA DIES are meticulously designed for shaping round form pasta, including spaghetti and vermicelli. Highly suitable for diverse industrial and commercial extrusion requirements, these pasta dies seamlessly integrate with standard extruder machines. Their precise construction makes them adaptable for a wide variety of pasta shapes and customizations. They excel in any industrial kitchen or food manufacturing facility, making them ideal for high-output environments where quality, consistency, and efficiency are essential.

Premium Delivery and Sample Accessibility

Our ROUND PASTA DIES come with premium packaging and swift transportation logistics to ensure safe arrival. Benefit from quick dispatch and minimal waiting times for both domestic and international orders. Samples are available upon request to assure product compatibility and satisfaction. We ship from major Indian FOB ports, ensuring you receive your order quickly and securely, regardless of your location.

FAQ's of ROUND PASTA DIES:

Q: How are the hole diameters of the ROUND PASTA DIES customized?

A: The hole diameters can be precisely tailored during manufacturing to match the specific type of pasta you wish to produce, from spaghetti to vermicelli, using high-accuracy CNC machined techniques.

Q: What is the recommended cleaning method for these pasta dies?

A: ROUND PASTA DIES can be cleaned both manually and with automated systems, ensuring easy maintenance and optimal hygiene standards in your production setup.

Q: When should I consider replacing the dies?

A: Thanks to their durable construction and corrosion resistance, replacement is seldom needed. However, consider inspecting and replacing if you notice any wear affecting pasta quality after prolonged use.

Q: Where can these pasta dies be used?

A: These dies are ideal for industrial and commercial use, including pasta manufacturing plants, commercial kitchens, and food service distributors requiring high output and consistent pasta shapes.

Q: What benefits do ROUND PASTA DIES offer over conventional options?

A: They offer rust-resistant, precision-crafted performance, easy compatibility with standard extruders, low maintenance requirements, and a long service life for cost-effective, consistent pasta production.

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